recipe Archives | Page 2 of 11 | Curry Girls Kitchen

Chinese Chicken Salad With Gluten Free Salad Dressing!

Chinese chicken salad… it’s fun, full of bright and flavorful ingredients, and with this recipe, it’s also great for you and super easy to make! I’ve been eating Chinese chicken…

Homemade Horchata

Homemade horchata that is simple to make, extra creamy, refreshing, with just the right amount of sweet and spice, and an amazingly nutrient-dense ingredient that will both surprise and delight…

Paleo Sweet Potato Croutons

Need a delicious gluten-free substitute for croutons? Sweet potato croutons are perfect for that, and our recipe is simple as can be! Baked Paleo sweet potato croutons are crunchy, colorful,…

Mediterranean Whitefish

Mouthwatering Mediterranean Whitefish is a deliciously quick dinner you can make in under 20 minutes. Serve Mediterranean Whitefish any time of the year. However, peak season for all the beautiful…

Shrimp Pad Thai

Shrimp Pad Thai is one of those flavorful dishes that can be eaten any time~ It’s great served hot, room temp, or even cold. It’s easy to prepare for one…

Taco Salad

Taco Salad is great anytime of the year and a wonderful addition to your Tuesday taco repertoire. It’s easy to make can be adjusted if you are on our 21-Day…

Date and Nut Bites

Date and Nut Bites (gluten free, dairy free, paleo, and vegan) When this recipe was first created I wanted to call these tasty morsels “Meg’s Balls”… LOL… My sisters laughed…

Nectarine Lemon Verbena Jam (No Pectin and Low Sugar)

When our friend Laura brought Meg and me a jar of this insanely tasting nectarine lemon verbena jam at the end of last summer, we knew this was going to…

Coconut Dream Smoothie

Coconut Dream Smoothie If you follow our recipes regularly, then it is very easy to see we are OBSESSED with coconuts. We are constantly baking and cooking with coconut oil,…